Community

Ferris Cub Scouts Pack 206 talks trash

Cub Scouts Pack 206 of Ferris completed community service by picking up trash at Mutz park by The Scout House at their meeting on Sunday, Oct 27. Contact Misty Stroud-Martinez, Committee Chairman, Cub Scouts Pack 206 at 214-676-9502 to get more information on joining the Scouts.

City of Ferris Town Hall Meeting October 28, 2019

The City of Ferris will hold a Town Hall meeting at the Council Chambers, 215 W. 6th Street, Ferris October 28, 2019, from 6:30 – 8:30 p.m.   Any complaints, concerns or goals you would like to address to Mayor Pro Tem Tommy Scott – with the stipulations below:   1.

FERRIS PUBLIC LIBRARY: More than books (October 24, 2019)

The Ferris Chamber of Commerce held a “Meet & Greet” for the new City Manager, Brooks Williams. Many citizens and city employees attended, and everyone enjoyed meeting Mr. Williams. I, for one, feel that under Brooks’ management, Ferris is heading in the right direction for positive changes.

ELLIS COUNTY ARRESTS: October 15 – 20

Rose, Asia, 30, DWLI, FMFR, speeding, no DL.  McDaniels, Matthew, 24, assault causes bodily injury.   Ludwig, Brittany, 26, assault causes bodily injury.   Turner, Waynesha, 26, fail to ID fugitive intent/give false info, poss marij <2oz.

GLENN HEIGHTS ARRESTS: October 11 – 17

Ford, Myles, 21, warrant arrest Lancaster PD, warrant arrest DeSoto PD, warrant arrest Dallas PD. Outland, John, 35, criminal trespass. Robertson, Deborah, 32, criminal trespass. Phillips, Deanthony, 22, warrant arrest Balch Springs PD, warrant arrest Mesquite PD.

RED OAK ARRESTS: October 14 – 20

Ludwig, Brittany, 26, assault causes bodily injury family member. McDaniels, Matthew, 24, assault causes bodily injury family member. Greene, Kris, 50, no DL, speeding, failure to appear. Smith, Jason, 34, burglary of habitation, 34, poss CS pg1 >=1g<4g.

FERRIS SENIOR CENTER: October 24, 2019

LUNCH MENU WEEK OF OCT. 28 – NOV. 1 Monday, Oct. 28: Chicken spaghetti, salad and dessert. Wednesday, Oct. 30: Meatloaf, turnip greens, macaroni and cheese and dessert. Friday, Nov. 1: Chopped BBQ sandwiches, baked beans, potato salad and dessert.   See YOU at the Center!