FERRIS SENIOR CENTER: September 19, 2019
News Staff
LUNCH MENU WEEK OF SEPT. 23 – 27
Monday, Sept. 23: Smothered baked chicken, rice, fried cabbage and dessert.
Wednesday, Sept. 25: BBQ sandwiches, potato salad, baked beans and dessert.
Friday, Sept. 27: Meatloaf, mashed potatoes, mixed vegetables and dessert.
Thu, 09/19/2019 - 00:00