TABITHA PENNON / Senior Services Director
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LUNCH MENU FOR JULY 29 – AUGUST 1
Monday, July 29: Smothered turkey, stuffing, sweet potatoes & dessert.
Wednesday, July 31: Lasagna, corn & salad.
Friday, August 1: Fried fish, fried potatoes & hushpuppies.
LUNCH MENU FOR AUGUST 5 – 9
Monday, August 5: Chicken casserole, salad & dessert.
Wednesday, August 7: Meatloaf, mashed potatoes, green beans & dessert.
Friday August 9: Tuna sandwiches, chips & dessert.
See you at the Center!
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