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Steven A. Shaw, 44, Founder of an Early Blog About Food, Dies

Mr. Shaw’s open-forum websites became online hubs where chefs, serious home cooks, gourmands and people just looking for a new restaurant could meet and talk ...  Visit website

Last Updated: 04/10/2014 22:47:00

Hungry City: Parmys Persian Fusion in Manhattan

Parmys Persian Fusion in the East Village offers the glory of rice brought nearly to a scorch. ...  Visit website

Last Updated: 04/10/2014 13:45:00

Walmart to Sell Organic Food, Undercutting Big Brands

The retail giant will carry Wild Oats products that will undercut brand-name organic competitors by at least 25 percent. ...  Visit website

Last Updated: 04/09/2014 23:11:00

Shopping With Jody Williams: Egg Cups for the Occasion

In this season devoted to all things egg, a collector finds little cups of all sorts to put them in. ...  Visit website

Last Updated: 04/09/2014 17:09:00

Eat: A Taste of Spring

How to ease the transition from cold- to hot-weather cooking. ...  Visit website

Last Updated: 04/09/2014 04:00:00

A Little Pizza Homework

People don’t often make dough from scratch. This should change that. ...  Visit website

Last Updated: 04/08/2014 15:38:00

Front Burner: Unusual Seder Plates, a Traditional Neapolitan Tart, Singani and More

Recommendations for the week of April 8. ...  Visit website

Last Updated: 04/08/2014 14:30:00

Off the Menu: Beautique Opens Next to the Paris Theater

The discreet doorway suggests a nightclub, but reveals a restaurant with an inventive American menu. ...  Visit website

Last Updated: 04/08/2014 13:52:00

Restaurant Review: Jean-Georges on the Upper West Side

Jean-Georges still shines among the striving competition. ...  Visit website

Last Updated: 04/08/2014 13:07:00

For Passover, Fried Artichokes

Crisp as a potato chip on the outside, but tender at the heart. ...  Visit website

Last Updated: 04/08/2014 12:51:00

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